Mi Die Xiang, Herb Of Rosemary, Herba Rosemary
Buy Mi Die Xiang 迷迭香, Herb Of Rosemary, Herba Rosemary, Romarin, Rosmarinus Officinalis Online. Shop The Best Quality TCM Herbal, Direct From Traditional Chinese Medicinal Herb Supplier, We Have Over 1000+ TCM Herbs, Any Question Just Feel Free To Conatct Us >> Welcome You!
Common Name: Herb Of Rosemary
Chinese Name: Mi Die Xiang 迷迭香
Latin Name: Rosmarinus Officinalis
Other Name: Herba Rosemary
Origin: Shaanxi, Gansu, Jiangsu, Anhui, Zhejiang, Jiangxi, Fujian, Taiwan, Sichuan, Guizhou, Yunnan Province, China
Storage: Keep in cool, dry and no light place
More About This TCM (In English):
Rosemary leaves are used as a flavoring in foods, such as stuffing and roast lamb, pork, chicken, and turkey. Fresh or dried leaves are used in traditional Mediterranean cuisine. They have a bitter, astringent taste and a characteristic aroma which complements many cooked foods. Herbal tea can be made from the leaves. When roasted with meats or vegetables, the leaves impart a mustard-like aroma with an additional fragrance of charred wood that goes well with barbecued foods.
In amounts typically used to flavor foods, such as one teaspoon (1 gram), rosemary provides no nutritional value. Rosemary extract has been shown to improve the shelf life and heat stability of omega 3-rich oils which are prone to rancidity.
Read More Info. About It (In Chinese 中文介绍):
Individual results may vary. This product is not intended to diagnose, treat, cure or prevent any disease. The statements on this website and all affiliates have not been evaluated by the FDA. Advice on treatment or care of an individual patient should be obtained through consultation with a trained health care practitioner.